Field Sanitation

Field Sanitation Orientation ensures that farm and ranch workers know where to find potable drinking water, hand washing stations, and toilet facilities—vital for health and safety during fieldwork. This training covers the importance of hydration, proper hygiene to prevent foodborne illnesses, and access to sanitary restroom facilities, all in the employees’ preferred language.

Use cases

• Onboarding new farm or ranch workers to field sanitation procedures
• Preparing crews for peak heat seasons or during food safety audits
• Reducing risk of heat illness and contamination in harvesting operations

Why it works

• Promotes worker health and productivity through proper hydration and hygiene
• Prevents heat-related illness by reinforcing frequent water breaks and early symptom recognition
• Reduces food safety and sanitation risks by emphasizing clean restroom use and handwashing compliance